The Holt takes a full column in The Telegraph

Imagine our surprise when one Saturday morning the phone goes hot with a dozen Holt fans asking us whether we had seen the Saturday Telegraph on 26 September. 

Adrian Tierney-Jones wrote a marvellous piece about the pub - 'Gastro pub, bar or brewery tap? Frankly, when food and drink are this good who gives a damn?'            

Most importantly we have had a great response from Telegraph readers - I'm sure they enjoyed their visit and hope they'll be back.  We had some fabulous feedback from the article and The Holt is now also listed in the Michelin Guide.  It's a must if you're lucky enough to be local or just passing through. To read the whole Telegraph article click here